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station food hub frozen mashed vegetables

Our Products

From Nova Scotia farms to your table — quality frozen and prepared foods, made locally.

Frozen Value Added Foods

Cutting kitchen prep time and food waste with locally grown vegetables and root crops from Nova Scotia farms — individually quick-frozen or fully prepared for institutions, retailers, and foodservice operators who need consistency without added labour.

Fresh Orange Carrots

Carrots, IQF Diced 3/8"

Farm-fresh diced carrots, quick-frozen, cutting prep time and food waste.

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Pile Of Potatoes

Potatoes, Mashed, Seasoned

Creamy, ready-to-eat NS potatoes, lightly seasoned, just heat and serve.

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sweet potatoes filling a wooden crate

Sweet Potatoes, Mashed

Single-ingredient sweet potato puree, steamed and mashed locally, no additives added.

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fresh purple and white turnips

Turnip, Mashed

Single-ingredient mashed turnip, steamed locally in small batches, no additives added.

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Fresh Products

Sourced directly from Nova Scotia growers and packed at peak freshness, our fresh product line brings quality, ready-to-serve produce to schools, retailers, and foodservice operators.

apple slices

Apple Slices, Bulk

Crisp NS apple wedges, bulk-packed, made with Station Learning Farm youth job training.

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apple slices

Apple Slices, Portions

Same crisp NS apple wedges, individually portioned for grab-and-go institutional serving.

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Preserves

From our signature green tomato chow to future seasonal condiments, our preserves are made in small batches with Nova Scotia-grown produce for retail and foodservice alike.

jar of green tomato chow

Green Tomato Chow, Jar

Maritime-style tangy green tomato condiment, sweet-and-spicy, packed in 500ml glass jars.

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bag of green tomato chow

Green Tomato Chow, Bag

Same traditional Maritime chow, bulk-packed in 1kg bags for foodservice and institutions.

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Broths & Soups

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Steam Rising Soup

Beef Bone Broth

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Chicken Bone Broth

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French Onion Soup

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Leek & Potato Soup

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Roasted Sweet Potato Soup

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Tomato Basil Soup

Tomato Bisque

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Valley Alphabet Soup

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Rebecca Tran, owner of the Station Food Hub Company, holding a bucket of potatoes and a bag of seasoned mashed potatoes

FARM TO TABLE, START TO FINISH

Our Services

Beyond our product line, we offer the processing capacity, equipment, and expertise that farms and food businesses need to grow. From co-packing and custom processing to recipe development and distribution, we help partners get their products from field to market — without having to build that infrastructure themselves. Whether you're a small producer looking to scale or an institution needing a reliable food source, our services are built to support the whole regional food system.

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Farmer Holding Heart Shaped Potatoes Ready for Planting Organic

Let's build the future of local food together.

From custom processing and value-added food production to community partnerships and local food initiatives, we're here to help bring your project to life. Contact us to learn how we can work together.

We are featured in Canada’s National Food Security Strategy

Our company has been used as an example of how regional food hubs can strengthen domestic food production, reduce food waste, support farmers, and connect communities with Canadian grown food.

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